Catering Information
The school is fortunate in having its own kitchen and a high standard of meals is produced by Shire Services Ltd., a private catering firm. The school hall becomes the dining hall for the lunch period and meals are served cafeteria style because of the large number involved. Pupils must bring their money each day for their meal. All dinners are priced at £2.30 and should provide your child with a satisfactory lunch.
Sandwiches may also be purchased from Shire Services or they can be brought from home and are also eaten in the Dining Hall. If a cold drink is also brought from home it must be in a plastic container - not glass or cans and should not be a fizzy drink.
PLEASE NOTE: Catshill Middle School is a 'nut-free' zone. Please do not include food containing nuts in packed lunches.
All dishes produced by the Shropshire School Meals Service meet the government's 'Nutritional Standards' and are analysed using the 'SAFFRON Nutritional Analysis System'.
The menus adhere to the daily allowance guidelines for all 14 nutrients. Statistical information is available on the Shropshire School Meals website: www.shropshire.gov.uk/schoolmeals.nsf.
Meals are prepared using fresh local ingredients including organic items. Fish products meet the 'Marine Stewardship Council' standards (MSC), and the ingredients used do not contain any of the 22 additives avoided by Shropshire Council in their school meals (see the 'Food for Life' website for further information). www.foodforlife.org.uk
For further information on the catering services we provide, please contact: Shropshire Council, Shirehall, Abbey Foregate, Shrewsbury, SY2 6ND. Telephone Number: 01743 250250. Email: This email address is being protected from spambots. You need JavaScript enabled to view it.
You may qualify for FREE SCHOOL MEALS. Telephone: 01905 766182 for more information.
| WEEK | MONDAY | TUESDAY | WEDNESDAY | THURSDAY | FRIDAY | DATES |
| 1 |
Fish Fillet (with tomato ketchup) Vegetable Chilli (v) Herby Diced Potatoes, Brown and White Rice, Sweetcorn, Peas and Carrots Cookie DELI BAR OPTION Pasta Neapolitan |
Pork and Carrot Meatballs in a freshly made tomato sauce Cheese and Potato Pie (v) Jacket Wedges, Chocolate Sponge with Chocolate Sauce DELI BAR OPTION Chicken Korma, Rice and Naan Bread |
Roast Chicken and Gravy Linda McCartney Vegetable Sausage in a Yorkshire Pudding (v) Roast Potatoes, Mash and a Medley of Fresh Vegetables Lemon Drizzle Cake DELI BAR OPTION Cheese and Tomato Melt |
Lasagne Tortilla Cheese Quiche (v) Garlic Bread, Mash, Green Beans, Carrots and Peas Selection of Shortbread DELI BAR OPTION Hot Chicken Wrap |
Breaded Chicken Breast Steak (with sweet and sour sauce) Pizza (v) (with a selection of toppings) Noodles, Chips, Baked Beans, Sweetcorn and Peas Fruity Friday Fruit Salad with Natural Yoghurt Fruit Platter Fruit Jelly DELI BAR OPTION Meatball Sub |
Week 1 commencing 29/04/2019 20/05/2019 17/06/2019 08/07/2019 09/09/2019 30/09/2019 21/10/2019 18/11/2019 09/12/2019 13/01/2020 03/02/2020 02/03/2020 23/03/2020 |
| 2 |
Pasta Neapolitan Linda McCartney Vegetable Sausage and Gravy (v) Garlic Bread, Iced Vanilla Sponge and Custard DELI BAR OPTION Deli Fish Wrap |
Shepherd's Pie Mediterranean Omelette (v) Herby Diced Potatoes, Fresh Bread, Broccoli, Sweetcorn and Carrots Mini Doughnut iwth Toffee Drizzle DELI BAR OPTION Tomato and Basil Pasta with Garlic Bread |
Roast Chicken with Gravy Vegetable Lasagne (v) Roast Potatoes, Mash, Carrots, Peas and Cauliflower Cheese Fruit Muffin or Cupcake DELI BAR OPTION Tuna and Cheese Melt |
Fish Fillet Mac 'n' Cheese (v) Mash, Garlic Bread, Green Beans, Sweetcorn and Peas Cookie DELI BAR OPTION Chicken Tikka, Rice and Naan Bread |
Bacon Carbonara Pizza (with a selection of toppings) Chips, Fresh Bread, Baked Beans, Peas and Sweetcorn Fruity Friday Fruit Salad with Natural Yoghurt Fruit Platter Mango Sorbet and Fruit Jelly DELI BAR OPTION Chilli Con Carne with Rice |
Week 2 commencing 06/05/2019 03/06/2019 24/06/2019 15/07/2019 16/09/2019 07/10/2019 04/11/2019 25/11/2019 16/12/2019 20/01/2020 10/02/2020 09/03/2020 30/03/2020 |
| 3 |
Fish Fingers Quorn Tikka Masala (v) Mash, Brown and White Rice, Broccoli, Sweetcorn and Cauliflower Apple Flapjack DELI BAR OPTION Cheesy Pasta Bake |
Sausages and Gravy Omelette (v) Jacket Wedges, Chocolate Brownie DELI BAR OPTION Chicken Katsu Curry |
Roast Beef with Yorkshire Pudding and Gravy Cheese and Vegetable Parcel (v) Roast Potatoes, Rice Pudding or Iced Bun DELI BAR OPTION Vegetarian Sausage and Pasta Pot |
Chicken Korma Vegetable Hotpot (v) Brown and White Rice, Herby Diced Potatoes, Sweetcorn, Peas and Cauliflower Cheese Toffee Cake and Custard DELI BAR OPTION Seaside Fish Fillet Flatbread |
Organic Mexican Stew Pizza (with a selection of toppings) Brown and White Rice, Chips, Baked Beans, Broccoli and Carrots Fruity Friday Fresh Fruit Salad and Natural Yoghurt Fruit Platter Fruit Salad and Mango Sorbet DELI BAR OPTION Hot Chicken and Rice Wrap |
Week 3 commencing 13/05/2019 10/06/2019 01/07/2019 02/09/2019 23/09/2019 14/10/2019 11/11/2019 02/12/2019 06/01/2020 27/01/2020 24/02/2020 16/03/2020 |
